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“Under pressure, these spuds transformed from lumpy tubers into a cloud of pure comfort. It turns out that a little steam and a lot of butter can fix just about anything.”
Salad
A wonderful cheerful tangy and sharp combination of sweetness and smokiness. I love the fact that this salad is so refreshing and I can take it anywhere in the summer.
If you have been around for a while, succotash is probably the first thing that comes to mind when you hear the term succotash. It’s like Sylvester from cartoons saying, “I’m suffering from succotash,” only instead of a colorful curse word, you hear succotash.
Perfect ingredients, easy to make. A way to start the day!
Elegant with a creamy aroma makes this one a special for any delicious cozy day!
This eggplant salad will burst true flavors in your mouth, especially in those rainy summer days. This recipe is super simple packed with a lot of nutrition.
Chunks of potatoes swirled in mayonnaise, honey and lemon will make the perfect summer salad with well balanced tangy flavor. Beautiful green dill makes this salad very appetizing. This is just perfect if you are throwing a casual party.
This wonderful tomato and bean salad is a great way of adding color and juice as a side-dish. It is very easy and quick to make along with it’s great taste and aroma.
A vibrant autumn harvest tossed together in a bowl, where roasted squash and crunchy cauliflower find their perfect match in massaged greens. Drizzled with a sweet and zesty glaze, it is a healthy dish so remarkably delicious that you will completely forget you are eating a bowl full of kale.
This Eggplant Salad Roasted with spices is loaded with rich, warm tastes from the spices used. This dish is incredibly flexible, suitable for being eaten as a side, a salad, or even as a dip. Plus, it’s also suitable for those following a Vegan, Whole30, or Paleo diet.